Bar Function: finger food options

call 5333 1435 for function prices
-V denotes options that are or can be made vegetarian GF denotes meals that are or can be made gluten free

aceitunas  V, GF                  
-olives marinated in garlic and mild chilli

borek   V                   
spinach & cheese & triangles wrapped in filo pastry served with spicy tomato relish
 
calamari fritti
salt and pepper squid,  served with tartare sauce

catalan bread V       
spanish version of mini bruschetta – toasted bread topped with tomato, basil & cheese
 
chorizo con vino catalan bread
- pan toasted pane di casa bread topped with spanish sausage, onion & cheese

combination dip V, GF
-a trio of dips – guacamole, frijoles con queso and chile con carne, served with corn chips (for vegetarian version substitute chile con carne for jalapeno cheese dip)

flautas V
-flour tortilla filled with chicken, beef or sweet potato; lightly fried and served with salsa                        

moroccan briouats  V  
-moroccan style spring rolls filled with vegetables and covered with sesame seeds – served with a tequila -lime, sweet chilli dipping sauce

nachos supremos       V, GF
-corn chips & melted cheese topped with salsa, guacamole & sour cream

patatas bravas     GF      
-rustic cut potatoes fried & tossed with chicken salt, smoky paprika & very mild chilli flakes; served with aioli

PREMIUM LIST (price given on request)

albondigas
-lamb & pork meatballs baked in garlic and tomato sauce

gambas al pil pil         
-pan fried prawns with red chiles and garlic     

chile nachos GF
-nachos layered with chile con carne and cheese; topped with sour cream   

pistachios       V, GF           
-bowls of salted pistachio nuts 

pastelillo de pescado 
-tunisian style white fish and shrimp cakes served with harissa aioli

paella croquettes      GF 
-spanish rice balls flavoured with chicken and chorizo, coated with crispy tortilla crumbs and served with aioli